Based on the traditional lasagna alla Bolognese from the Emilia-Romagna province in Italy, we grabbed what we loved most ...

3/4 to 1 pound fresh pasta sheets, about 7 by 4 inches, or dried lasagne noodles blanched for 6 minutes and refreshed Preheat the oven to 375 degrees. Brush a 9-by-13-inch glass baking dish with ...

Aiming to increase your protein intake? These high-protein pasta recipes, including chicken francese pasta and lentil ...

So we want our bolognese to be much richer ... We are kind of basing this recipe off of traditional lasagna from Bologna. All of the lasagna that is made in that region has a bright green spinach ...

I realized the reason I never loved lasagna before was the ricotta ... The béchamel only works if the Bolognese is good, and Kelli’s recipe is ridiculously delicious, especially considering ...

I’m not usually a lasagna girl (I wasn’t even when everyone else ... The béchamel only works if the Bolognese is good, and Kelli’s recipe is ridiculously delicious, especially considering it only ...