Mooncakes or yue bing are Chinese miniature ... thin pastry layer encasing a dense filling of salted egg yolks or lotus seed paste. These small but mighty treats are an integral part of the ...

Unlike traditional mooncakes with egg, this one, containing two yolks, is made with lotus-seed paste and peanut oil. It is a clever idea - and a healthier alternative. The colourful tin box has an ...

Nothing says Mid-Autumn Festival quite like mooncakes. These delicious pastries, traditionally filled with sweet and silky-smooth lotus seed paste, are often accompanied by a salted egg yolk ...