Homegrown produce doesn't always ripen at the same time so here's a way to make plum jam from semi-ripe fruit which is not only practical but tastes great too! Basically, the only ingredients in this ...

If you said, "I don't own a canner/I've never canned food before ... You just need this formula. Fruit + Sweetener + Stabilizer + Flavorings To make two pints of jam, you'll need to combine ...

to find some new uses for canned food. She came up with the idea of freezing cans of fruit and whirling the contents in a food processor to make sorbet. After much testing, she found that fruits ...

Still, making a syrup out of canned fruit liquid is a little different than making a simple syrup out of plain water, which doesn’t contribute anything in the flavor department and is completely ...

And with one canned ingredient, you can make simple fruit leather at home ... is the perfect choice here because, unlike jam ...

Plus, this one-ingredient hack thickens the frosting ever so slightly, making it perfect for piping beautiful details and creating show-stopping peaks. There are a few ways to go about adding ...