Chana masala is an iconic Indian dish of spiced ... ideally with rice and paratha or naan. VARIATION: To make this recipe on the stovetop, pick up the recipe at the point at which you saute ...

For instance, North Indians are crazy about laccha paratha, kulcha and naan ... recipe of South Indian-style Aloo Kurma, click here. This Malabar curry is made with boiled black chana and a variety of ...

What Makes Sattu Paratha a Perfect Summer Breakfast? The hero ingredient in this recipe is sattu, which is basically roasted chana flour packed with several ... According to Chef Ankit Pahuja from ...

Relish the delicate texture of the authentic Malabar paratha. 2. Sattu Parantha The classic sattu paratha recipe from Bihar, improvised and simplified! 3. Pithi Parantha A wholesome breakfast ...

Served at food joints as diverse as tea stalls to toddy shops, the Malabar parotta is often compared with the north Indian lachha paratha because ... a plain tomato-based masala gravy.

Chana masala, brimming with chickpeas ... Nutrition: Protein, fiber, vitamins (B, E), and minerals. Avocado paratha's creamy texture and healthy fats offer prolonged satiety.

Chana masala “is a North Indian dish that is now ... It’s warming and oh-so-satisfying, especially when served with naan or paratha for dipping and scooping. Mundhe’s recipe ties or beats ...