Pressures at every stage of the 18-month cattle supply chain are expected to keep prices high at least through 2026.

It's going to be a while before consumers see any relief when it comes to beef prices. Prices have hit their peak and are expected to soften, but there isn’t much pressure pushing them down right now, ...

Forbes contributors publish independent expert analyses and insights. Errol Schweizer has the essential take on the grocery industry. Grocery industry sales have jumped almost $225 billion since the ...

The effort comes as the U.S. cattle herd has fallen to its smallest size in 75 years, tightening supply and pushing beef prices higher. Ground beef prices have surged to $6.74 per pound, up 19.3% ...

The summer grilling season, smaller cattle herds, droughts, wildfires, processing-plant closures and other supply disruptions ...

The U.S. is importing more beef from Argentina this year, and if your first thought was, “Finally, ground beef prices can calm down,” you’re not wrong for hoping. You are, however, about to get your ...

Soaring beef prices haven't deterred shoppers, and demand is expected to rise in 2026. U.S. herd could begin expanding this summer, leading economist says. Imports of Argentinian beef aren't expected ...

A new analysis reveals which grocery items got more expensive and which got cheaper over the last two years, impacting your food bill.

Beef and pork sectors are expected to produce more red meat and prices are expected to hold strong, according to the Feb. 10 U.S. Department of Agriculture’s World Supply and Demand Estimate’s report.

Consumer’s demand for beef — not just shrinking cattle numbers — is playing a central role in shaping prices and profitability across the U.S. beef supply chain, according to research from Kansas ...