In this process, the concentrated milk is sprayed into hot air, causing the water to evaporate quickly, leaving behind fine milk powder particles.The dried milk is then cooled, sifted to ensure ...

Production of protein powder begins on dairy farms ... The pasteurization process heats the milk to about 60°C for 30 minutes to eliminate harmful bacteria, then quickly cools it to 4°C to ...

It provides protein for people who prefer a plant-based diet or have milk allergies. The process of making plant-based protein powder involves harvesting, processing, and refining plant ...