See what chefs are serving up at two destination restaurants on the Mendocino coast, Harbor House Inn and the Noyo Harbor Inn. Tastes Along the Water’s Edge – Harbor House and Noyo Harbor Skip ...

On the eve of the big Crab Feast Mendocino, chefs are sharing their Dungeness recipes — starting with these French-style crab cakes from the Noyo Harbor Inn’s executive chef.

John Weed paddles past the rocks lining the shore south of Noyo Harbor. ... Paul McHugh and John Weed enjoy a surprise lunch on a Mendocino Beach catered by the MacCallum House Inn & Restaurant.

1 tablespoon Canadian maple syrup. 1 teaspoon smoked paprika. Pinch ground nutmeg. 2 pinches cayenne pepper. Pinch of ginger powder. ¼ teaspoon onion powder ...