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"From Scratch," by Laurence and Gilles Laurendon, includes recipes for squid ink pasta, tomato pasta and rosemary pasta. (Lark) Laurence and Gilles Laurendon $22.95; Lark; 256 pages In a nutshell ...
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French Dip Perfection: Homemade Roast Beef EditionJuicy homemade roast beef, perfectly toasted bread, and rich, savory au jus this French Dip sandwich delivers serious flavor. Learn how to make this deli classic from scratch, complete with tips for ...
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