Pan de regla is a Filipino bread distinguished by its colourful filling ... Pan de regla is also sometimes filled with purple ube (yam) or pineapple, but Balingit sticks to the usual ingredients.

The Baker's Son carries plenty of pan de sal, a classic Filipino bread roll, as well as pan de ube, the same roll stuffed with creamy ube paste. The pan de sal also come in savory flavors ...

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Like classic bakery staples putok, pagong, bonete or pan de regla ... aptly describes this vibrantly-colored bread. Alembong is baked bread coated in ube syrup, and rolled in desiccated coconut.

This time of year, Elizabeth Hernández turns La Patrona Bakery into a frenetic pan de muerto operation, making dozens of round loaves topped with bony fingers. This bread of the dead — similar ...

Put it in the oven, and watch it rise into a golden pan de muerto—bread of the dead. Caritas, or little faces, are molded with dough and colored with vegetable-based paint. Forty minutes outside ...