Boil pork butt in salted water for 10–15 minutes. Boil chicken in salted water for 5–10 minutes. In large pot, sauté garlic ...

Bring the flavors of the Philippines to your kitchen with these 23 essential Filipino recipes. From comforting Chicken Adobo with Potatoes and savory Pancit Bihon Guisado to sweet treats like Filipino ...

Filipino food has never sustained much attention in the continental U.S. despite ties that date to 1898, when Spain ceded control of its Pacific colony to the U.S. That’s curious, because the cuisines ...

Chicken Pancit is a beloved dish during Ramadan, known for its Filipino flavors and comforting taste. Pancit, a type of ...

I’ve eaten a lot of adobo in my life. Growing up in a Filipino household meant that we ate classic Filipino recipes like adobo, the national dish of the Philippines, on a weekly basis. Sometimes it ...

The world of food TV is hotter than ever, with what seems like endless helpings of shows filling our screens. The latest addition to the menu is a PBS series, “The Great American Recipe,” an ...

“Any occasion was a party,” chef Angela Dimayuga said of her Filipinx-American childhood. “They were anchored by food and lasted forever.” While adobo simmered in the kitchen and meat and vegetables ...

This cookbook is more than just Filipino-American recipes, it tells the story of Alvin's life while simultaneously weaving in the food between chapters. Side note: if you're an Eggslut fan, we did ask ...

This week, we shared a Filipino-inspired party menu from chef Angela Dimayuga. Here are four dessert recipes, each showcasing coconut, that would taste great following her savory dishes. At Rèpublique ...

Carolyn Imperial, co-owner of The Philippine Kitchen, makes the popular Filipino dessert halo halo among the many authentic Filipino dishes at her restaurant in northeast Fresno. Bryant-Jon Anteola ...

BELMONT Hotel Manila officially unveiled the third Pamana collaboration, a culinary advocacy that honors Filipino food ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Kultura’s menu offers chef Nikko Cagalanan’s own spin on his grandmother Mansueta’s Filipino ...