Add Yahoo as a preferred source to see more of our stories on Google. For years, plant-based innovation focused almost entirely on burgers, sausages, and chicken alternatives. In 2025, chefs and food ...

Swap Food, based in the Alsace region of France, can already be found throughout Europe, but chose Chicago for its U.S. debut, seeing opportunities to introduce itself through restaurants in the ...

A handful of chefs and food companies are experimenting with fish-like alternatives to seafood. But the market is still a few steps behind... It's a dead ringer for Ahi tuna sashimi. It cuts into ...

We may receive a commission on purchases made from links. Zoya Biglary and Alix Traeger walked onto Season 16, Episode 4 of "Shark Tank" in late 2024, seeking an investor for their company, Finneato ...

Save Da Sea, a Canadian plant-based seafood alternative manufacturer, is bringing its salmon and tuna alternatives to the foodservice space after finding success in retail. Save Da Sea was founded by ...

Alt-beef is already a major food trend. See how more meat substitute brands—this time making vegan chicken and vegan fish—are starting to take over, too. “When people are looking to go plant-based or ...

Health experts weigh in on if vegan omega-3s sourced from algae is as good for you as omega-3s from fish. See how they compare. Plant-based eating has taken over the food space in a serious way, and ...

Mission Kitchen invited FoodBev to its latest Tomorrow’s Table forum, Future of Fish, held last month in London’s New Covent Garden Market. The symposium brought together over 100 CEOs, industry ...