From vibrant eggplants to purple kale, these purple vegetables bring visual appeal, flavor, and nutrition to your meals.

My personal favorite is redbor kale, which you can identify by its deep purple/magenta hue; it also tends to be more mild in flavor. Caspero mentions that redbor kale—as well as Russian kale ...

Read more about our Product Review Guidelines here. Tinx's Sakara salad features a base of kale and purple kale and lots of crunchy toppings (including purple cabbage, carrots, apples, watermelon ...

Curly kale is the most commonly available type. It is usually bright green, dark green, or purple, with tight, ruffled leaves that are easy to tear. To remove the leaves from the fibrous stalk ...

They include purple-sprouting broccoli, Rosalind broccoli and purple kale. If you live in an area of the state that gets prolonged snow cover, the fluffy white stuff acts as insulating mulch and ...

The less commonly available types redbor and Russian kale can have red or purple leaves. Many healthy foods must be consumed in moderation because they contain large amounts of fat or calories.