Take full-fat milk in a heavy-bottomed pan and bring it to a boil. Lower the flame and simmer while stirring. Add condensed ...

Gudi Padwa marks the celebration of the Marathi New Year ... This year, why not add a twist with fruity Shrikhand recipes? The flavoured Shrikhand is also one of the popular dishes.

Tindsi in Rajasthan, or dhemese in Marathi, this vegetable has different names and variations in different regions and is a great lunch option in Indian homes. You can serve it with roti or paratha.