Glistening yellow rice topped with perfectly spiced succulent chicken and garnished with fried onions, almonds and raisins.

Eid is a time for celebration, family gatherings, and of course, indulging in delicious food. One of the most iconic dishes ...

To help you make that perfect juicy and succulent mutton biryani at home, we've got the best of recipes here. Plan a dinner party and woo your guests with a satiating bowl of mutton biryani. An ode to ...

This is the most flavorful and savory dish. If you are looking for a delicious vegan biryani recipe, this is it! I promise ...

If you are a Delhiit, there’s a high chance that you love Chandni Chowk and Biryani equally. Here are the best places in ...

The tip to a successful biryani is to soak the rice for a couple of hours and partly cook it, so that the steam from the curry just finishes cooking the rice with no extra water.

Paradise, Pista House, Sarviand Hyderabad House are some of the most frequented Biryani places. 4 Seasons serves fragrant ...

A biryani is perfect for a celebration. This one is topped with a fried duck egg and decorated with coriander. If you can't find goat, use cubed leg of lamb instead. For the biryani, wash and soak ...

Thalassery biryani originates from Thalassery, a town in the coastal Malabar region of North Kerala. Unlike other biriyani cuisines Thalassery biryani uses Kaima/Jeerakasala rice instead of the ...

Traditionally cooked on firewood, this biryani is made using the zeerak-samba ... We have used mutton in this recipe. 3. Heat oil on a medium-high flame, and add sliced onions.