This recipe is courtesy of Kit Wohl's Cookbook Studio and her book, New Orleans Classic Gumbos and Soups (Pelican Publishing). Kit appears regularly in the kitchen on the Eyewitness Morning News.

Zaynab Issa’s curried red bean soup with kale riffs on minestrone with heady spices like cumin, coriander and turmeric ...

October is national Breast Cancer Awareness Month and for safety Jahleel Addae, the disease hits home. His mother, Jennifer, was diagnosed when Addae just entered the NFL. "It was my rookie year and ...

Now that we’ve been introduced to and fallen in love with Portuguese sweet breads, let’s take a shot at what is apparently commonly called Portuguese white bread. This is what, I’m pretty sure, Ron ...

Red beans and rice is one of the signature dishes of New Orleans, which explains why Louis Armstrong, perhaps the city's best known ambassador, used to sign off his letters, "Red beans and ricely ...

Nachos are usually a meaty affair, but when canned black beans, lentils, and mushrooms come together, they create a deeply satisfying vegetarian chili that’s perfect for topping nachos. This ...

This recipe is courtesy of Kit Wohl's Cookbook Studio and her book New Orleans Classic Gumbos and Soups (Pelican Publishing). Kit appears regularly in the kitchen on the Sunday edition of Eyewitness ...