At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched a comprehensive plan to bolster efforts to combat foodborne ...

At Nation’s Restaurant News’ annual Food Safety Symposium sponsored by Ecolab, held this year on Oct. 10 and 11 at Johnson and Wales University in Providence, Rhode Island, food safety leaders from 17 ...

The past year has been defined by a troubling series of foodborne outbreaks and recalls, underscoring systemic weaknesses in the U.S. food safety system. From Listeria-contaminated deli products to E.

Food and beverage recalls are rising globally. Canada and the US saw incidents hit a record high of 300 in 2024, costing the industry an estimated $1.92bn in direct expenses (FDA). Alerts across the ...