Looking for a super quick, yet delicious dinner idea? Here's Rick Stein's "very simple" 15-minute pasta recipe that he claims you'll "love", and the best part - there's nothing difficult about it.

Sausage ragù with tagliatelle. Serves: four people; Prep: 30 mins to one hour; Cooks in: 30 mins to one hour; Ingredients. For the pasta dough. 400g pasta flour ...

Cook the potatoes in a pan of well-salted water (1 tsp salt per 600ml). Drain and leave to cool, then slice into 5–6mm thick pieces. Wilt the spinach in a pan, then squeeze out as much liquid as ...

Method: Bring around 4.5 litres of water to a boil in a large saucepan with eight teaspoons of salt. Add in the spaghetti and cook for nine minutes.

Using only seven easily sourced ingredients, the meal is relatively low in calories - especially for a pasta, with 444 per serving. Rick's recipe, which can be found on the BBC Food website ...

Pasta is something that most love, but some recipes can take forever to cook. For a simplified pasta dish, Rick Stein has shared his prawn linguine recipe that uses very little ingredients.