Try out this old-school salmon meal that first appeared on dinner tables in 1904. It's simple, budget-friendly, versatile, ...

Having a fully-stocked pantry is always handy, especially when you're stuck at home and can't go to the supermarket, or when you simply need to save money and don't want to eat out or order takeout.

To make salmon crispy rice at home, first cook your sushi rice as instructed, then combine with rice vinegar, sugar, sesame oil, and salt. Pack rice mixture into one even layer at the bottom of a loaf ...

Mix all ingredients together as meat loaf. Put in a greased loaf pan. Bake at 350 degrees for 45 minutes. If desired, heat a can of undiluted cream of mushroom soup and use as a sauce for the salmon ...

How often do you cook salmon? If the answer is never, then it's time to change that. The buttery fish is a nutritional powerhouse—rich in omega-3 fatty acids and protein, plus a solid source of ...

There are fishermen and -women who are always looking for new ways to cook the results of their catch. Most like America's favorite, meatloaf. There are also loaves made from fish, and one of the best ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...