In 1951 Hodges and Holt 13 cited 5 cases of Salmonella paratyphi B osteomyelitis in patients with sickle-cell anemia and first called attention to the relation between these diseases. Salmonella ...

1) were within the normal range for the organisms except for one strain of Salmonella paratyphi A. This particular strain had a chloramphenicol minimum inhibitory concentration of 50 μg per ...

Typhoid and paratyphoid are bacterial infections caused by Salmonella Typhi and Salmonella Paratyphi, respectively. These diseases spread through contaminated food and water, leading to symptoms ...

Experts weigh in on which foods are most at risk, and what symptoms to watch for. Salmonella poisoning typically occurs when you eat food that has been contaminated with the bacteria—seen here ...

A doctor will typically diagnose typhoid fever based on a person’s specific history to differentiate it from paratyphoid, an infection caused by Salmonella Paratyphi. This infection has similar ...

The Food and Drug Administration earlier this week reported a widespread outbreak of salmonella food poisoning that sickened 73 people in 22 states, resulting in 15 hospitalizations. The cases ...

They all have been contaminated by salmonella, which sickens an estimated 1.35 million people in the United States each year. Infections from the bacteria — the most frequently reported cause of ...