Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.
In a medium bowl, whisk the apple cider with the light brown sugar and 1/4 cup of kosher salt until the salt and sugar are dissolved. Pour the brine into a large plastic bag. Add the pork chops ...
Aji amarillo marinated grilled pork loin with pisco and mango gastrique and smoked chamomile salt. 1. In a large mixing bowl, whisk together aji amarillo paste, flax seed oil, garlic, orange juice ...
Leave rolled pork loin overnight in the fridge, uncovered, to allow the pork skin to really dry out which will give you great crackling when roasted ... Season with salt and freshly ground ...
Pork mixed with roasted spices and sauteed with onion ... Once fried, add pork, turmeric extract and salt to taste. Mix well. 4. Add 4-5 cups of water. Cover the pan and cook it till the pork is nice ...
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