Mimi Sheraton is a pioneering food writer and former restaurant critic for Cue, the Village Voice, and the New York Times. Her writings on food and travel have appeared in Time, the New Yorker ...

(JTA) — Growing up in a Jewish home in Sheepshead Bay, Brooklyn, Mimi Sheraton seemed destined for a life in food. Her father, Joseph, sold wholesale fruit and vegetables to vendors in the Lower ...

It will also introduce three culinary concepts, aligning with Sheraton’s updated food and beverage philosophy. Marriott International Lodging Development Middle East regional vice president ...

Sheraton Grand Palace Indore Welcomes as Gurpreet Singh Sodhi Director of Food & Beverage - Sodh i as Director of Food & Beverage . Bringing two decades of hospitality mastery , Gurpreet brings ...