Learn how to make a flavorful shrimp and monkfish skillet with a spicy tomato sauce. This easy Spanish-inspired seafood ...

Inside this 30-minute spicy shrimp bowl recipe are two mini recipes — a clever, flavor-bomb of a sauce and a quick spiced-nut technique. I’ve committed both to memory and have since carried them over ...

Fill a large pot ⅔ full of lightly salted water then bring to a boil over medium-high heat. Remove the Italian sausage from the casing and pinch into small, marble-sized meatballs. Roll and set aside.

Long ago, I lived in Astoria, Queens, the Greekest neighborhood in New York City. It’s where I fell in love with mounds of garlicky taramosalata, giant bowls of tomato, cucumber and red onion chunks ...

1 lb peeled and deveined shrimp, chopped 1 1/3 C Panko bread crumbs 2/3 C diced green bell pepper ½ C fine dice onion ¼ C chopped fresh cilantro 4 tsp lime juice 2 tsp fish sauce 2 tsp Thai sweet ...

Seafood at home can feel special without spending much. With a few simple ingredients you can bring out rich flavors that ...

Welcome to the good life in Sonoma, where good food meets good wine meal after meal, as we found on recent visits. At the Girl & the Fig restaurant in the town of Sonoma, Food editor Leslie Brenner ...

On a dull, unassuming corner of Westminster Boulevard, a bright yellow umbrella highlights a dinky building that houses a Vietnamese-Cajun seafood joint called The Seafood Shack. The inside of the ...

This spicy seafood patties are made with shrimp but you also could opt for lump crab meat or any other cooked fish for an easy patty. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) I miss my husband ...

Boils get bougie at this speakeasy-chic South End eatery, where a sauce of white wine, bourbon, and shallots soaks tasty snow-crab legs. Bonus points for bananas-Foster beignets. Lemon-pepper sauce at ...