Despite its name, the Swiss roll didn't originate in Switzerland but may have British or American roots. In Switzerland, these rolled cakes are known as "roulade," a French word that simply means ...

I made my first ever Swiss roll the other night ... associate features editor, sent me a recipe for a strawberry cream cake roll and Lindsey Hollenbaugh, managing editor content engagement, provided a ...

Re-roll the sponge, place on a cake platter and spread the rest of the cream over the Swiss roll. Decorate with strawberries and cool before serving.

Swiss rolls are long, rolled-up cakes, just like their name suggests. They consist of two layers -- the cake and the filling -- but because of the way they're rolled up, it appears as if there are ...

Get the Heart-Shaped Cake recipe. Get the Chocolate-Covered Strawberry Swiss Roll Cake recipe. She’s beauty, she’s grace, she’s big-batch lava cake! If you’ve been intimidated by the ...

Supplier - McKee Foods. Consisting of chocolate cake rolled around fluffy strawberry flavored cream and encased with rich fudge coating, Little Debbie Strawberry Swiss Rolls come in cartons of 12 ...

This chocolate roll cake is filled with marshmallowy frosting and coated in a shiny chocolate glaze, like a Little Debbie’s Swiss Roll that grew up. Each slice is a perfect balance of tender ...

For the strawberry filling ... Grease and line a 23 x 33cm/9in x 13in Swiss roll tin or small roasting tin with greaseproof paper. Beat the eggs, sugar and vanilla in large bowl with an electric ...