Mark Hix rediscovers his soft spot for good old-fashioned steamed suet puddings. Stay up to date with notifications from The Independent. Notifications can be managed in browser preferences.

Octavia Randall wrote that she had fond memories of eating roly polys that her mother served with a sauce. Unfortunately, the recipe has disappeared through the years, and she asked for ...

Whether you're planning on buying a new bird feeder or designing your own, there are a few things you should be looking for to get the best results.

Suet feeders offer a nutritious snack for visiting birds, but it's important to place them in the correct location to ensure ...

Add this to the suet and mix to make a soft dough. Lightly dust the work surface with flour and then roll out the dough to a 30cm/12in circle. Cut one-quarter out of the circle and set aside for ...

Muriel also shared her love for bacon suet rolls, reminiscing about the type that her mother used to make when she was growing up in the 1940’s: “I remember my mother making an apple one and a ...