Don’t you even think about chucking that Parmesan rind into the trash! Instead, turn it into crispy crackers, put it in sauce ...

I’m never sure if it’s okay to just cut off the bad bits or if I should throw away all the cheese. So I turned to some experts for advice. Molds are microorganisms that generally need oxygen ...

So what do you do when you don’t want to throw away a delicious piece of slightly moldy cheese? A common solution is to just cut out the molded portion of the cheese—but is that actually safe?

Parmesan cheese can be used in a number of different ways to add a boost of flavour to your food, especially one part that ...

or cottage cheese, cheeses which are sliced, crumbled or shredded and show mould - throw that away, you cheeky little food saver. “Soft cheeses also have a higher water activity, which means ...

The water that surrounds feta cheese is a brine that helps to keep the cheese fresh (meaning that if you accidentally throw it away, you can just mix some salt with water to replace it so your cheese ...

I’m never sure if it’s okay to just cut off the bad bits or if I should throw away all the cheese. So I turned to some experts for advice. Molds are microorganisms that generally need oxygen in order ...