We probably could count the number of recipes that we shared on air and online in 2024 — but it could easily take us another year to do so. And while we don’t like to pick favorites, we couldn’t end ...

1. Heat your oven to 350. Add 2 tbsp. of oil to a skillet over medium-high heat. Add the minced garlic and red pepper flakes. Cook for 1-2 minutes. Add in the tomato paste, stir and cook another 3-4 ...

1. Make the red onions by mixing the water, sugar, salt, and vinegar in a bowl or zipper bag. Once the sugar is mostly dissolved add in the onions. Let them pickle at least 30 minutes up to overnight.

PHOENIX (AZFamily) — All this week on Good Morning Arizona, we’re getting ready for fall with our favorite slow cooker recipes. Today’s recipe is Meteorologist April Warnecke’s taco soup, courtesy of ...

Today's Chili Lime Tofu Bowl delivers flavor, crunch and lots of nutrition. It gets its spicy flavor from a sauce made with chili sauce, soy sauce, lime juice and garlic. Looking for a delicious and ...

PHOENIX (AZFamily) — All this week on Good Morning Arizona, we’re getting ready for fall with our favorite slow cooker recipes. Today’s recipe for southwest chorizo buffalo chicken dip is brought to ...