One popular cooking method for veal is frying, as seen with breaded veal cutlets. To cook veal cutlets, use the most popular ...
The meat that was delightful on the plate the day before often turns into an unappetising, dry piece. However, there is a ...
By Melissa Clark Hetal Vasavada’s badam burfi bark, adapted by Priya Krishna.Credit...Armando Rafael for The New York Times.
For the café's anniversary week in 1934, the brothers served up a special menu including options of sizzling fillet mignon, breaded veal cutlets with Milanaise sauce and snowflake potatoes, according ...
Well, I’ve finally done it. I’ve given up coffee completely. Sometimes I think it’s not so bad and other times I walk into a coffee shop (to buy tea, of course) and smell those beautiful beans and it ...
The Peoria Hofbrau is no more, and the owners are looking to sell the property. Who will the new owners be and what will ...
Worldwise: Stefano Canali, head of the family-run business, on his go-to spots in Milan, the wine in his cellar, and other ...
If you venture into the charming new Italian bistro at the corner of Commodore Street and Grand Avenue in Coconut Grove, ...
“Pepino’s menu is a throwback to the 60s and 70s with red checked table cloths and Italian-American food — as in spaghetti ...