A ripe spaghetti squash should feel heavy and have firm, golden-yellow skin. Spaghetti squash doesn’t ripen after harvest, so picking well is crucial. Avoid refrigerating raw squash; store it in a ...

Butternut squash (Cucurbita moschata) is a staple crop for fall harvests because it's a healthy vegetable full of vitamins, minerals, and fiber that can last for months when properly stored. You can ...

Here's exactly what to look for in a ripe squash. To enjoy butternut squash soup, pasta, and other dishes in the fall, plant seeds in the spring after the last frost or in early summer. It takes all ...