Making an easy meal doesn't have to involve only pasta or sandwich bread. This recipe for barbecue chicken flatbread lights up your tastebuds while filling your stomach. First, you get the crispy ...

Cornell chicken is simple and enjoys legendary status in upstate New York. Here's a brief history of the marinade and how to make it.

As I write this, it’s raining yet again this week — another torrential downpour with more expected throughout the day. It’s a good day to stay in my PJs, snuggle on the couch and read a book — the ...

Creamy, cooling tzatziki combines Greek yogurt, cucumber, garlic, lemon juice, and dill for an incredibly adaptable sauce.

Bash the chicken with a rolling pin or a meat mallet. Now pour this liquid into the onion paste and reduce this on a fire for 20 minutes, and your BBQ sauce is ready. 6. Now marinate the chicken ...

I highly recommend this dish, which has a hint of spice, but overall is a mild, light, bright chicken recipe that can be paired with rice. Or pair it with mashed potatoes and corn for a light summer ...

About Chicken Mascarpone Recipe: Chicken breast stuffed with a creamy mascarpone cheese filling. Cooked in the oven or barbecue and served with a white wine sauce. Coat the chicken breast evenly with ...

Known as Cornell chicken, the recipe was invented in the mid-20th ... by regularly turning the halves - or “broilers” - on the barbecue as you baste the meat with Baker’s sauce.

Rinse the chicken wings and pat dry then burn ... put the wings on the barbecue and grill for 30–45 minutes (see the recipe tip, if your barbecue has a lid), turning every 10–15 minutes ...

If chicken wings are left untouched at the end of your Sunday roast, use them along with the chicken carcass to make a delicious chicken stock.