FOX 32's Cassie Carlson talks about the anticipation for Bears fans ahead of tonight's pivotal NFL Draft. While thousands of ...

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...

Step 2 Next, add the shrimp and scallops and cook for 1 minute ... This dish is perfect served on top of rice or pasta, ...

Thread one shrimp and one scallop onto small, sturdy skewers about 9cm (3½in) long - the shrimp should be pierced through the top and again near the tail, so they're curled into a "C" shape.