White Forest Cake is a soft and buttery White Chocolate Cake filled with amaretto-spiked Cherry Sauce and frosted with the most luscious White Chocolate Ganache Buttercream. This White Forest Cake ...

There’s something magical about the combination of white chocolate and raspberries. The sweet creaminess of white chocolate perfectly complements the tart, juicy raspberries, creating a dessert ...

On Dec 25, Stewart shared a photo with the caption reading, “An old-fashioned layer cake conjures a winter wonderland when topped with white-chocolate ... the pudding filling to fully cool ...

This white chocolate and mango cake is not for the faint hearted ... Sit the remaining cake on top to sandwich the filling and then spread the remaining buttercream icing all over the top and ...

For the dessert, the batter is piped into three cake layers, rather than into long, slender ladyfinger shapes. The recipe calls for two types of white chocolate. The first, used in the mousse ...

Grease the base of a 20cm/8in springform cake tin with butter ... then stir in the melted white chocolate until well combined. Fold in the chopped ginger. Pour the filling mixture on top of ...

Meanwhile, put the chocolate and butter in a large bowl ... Remove the foil, allow the cake to cool, and refrigerate. When really cold, remove the cake from the pan.