Instead of white chocolate, you can use milk or dark chocolate, as I do in my easy chocolate mousse recipe (a delicious five ingredient chocolate treat that will leave your mouth watering)!

This mousse recipe does not contain egg whites and is flavored with white chocolate and vanilla extract to bring out the chocolate flavor more. If your mousse isn’t fluffy or doesn’t set ...

Raymond Blanc shows you how to make chocolate mousse in this classic recipe that only uses 4 ingredients ... until all of the egg white has been completely incorporated into the chocolate.

The recipe calls for two types of white chocolate. The first, used in the mousse, is “real” white chocolate – often labelled as couverture. It’s made with cocoa butter and the packaging ...

Equipment and preparation: for this recipe you will need a pastry ... Fold into the chocolate and egg white mixture. Spoon the mousse into a disposable piping bag and pipe into the cake lined ...

This delicious white chocolate mouse recipe is sumptuously creamy, with a mixture of flavours that your tastebuds will love. This mousse is a perfect contrast between the sweet, creamy character ...

If you’ve ever been intimidated by mousse, or concerned ... bittersweet chips and crisped white chocolate pearls (optional but highly recommended). Get the recipe. Brownie purists will ...

White chocolate mousse, with chocolate disc, choux pastry swans filled with milk chocolate and cream with a mixed berry sauce ...

This recipe for chocolate mousse is luxurious ... until you can no longer see any of the bigger white streaks throughout the mixture. Since you whipped a lot of air into the heavy cream, folding ...