Keep aside. Heat a pan on medium flame. Add 2 Tbsp coconut oil. Add fennel seeds, garlic shallots, curry leaves and slit green chillies, fry all the ingredients on high flame. Add asafoetida, ginger ...

Ingredients: Mushrooms, cheese, chilli powder, butter, capsicum, tomatoes, corn, garlic, onion and cream. Step 1: Wash and cut all the mushrooms properly. Step 2: Take a pan and sauté chopped garlic, ...

Step 1: For the pizza sauce, chop capsicum, green chilli, bell peppers and other vegetables you might want to add. Step 2: Take a pan and saute all the veggies. Once all the veggies are cooked, add ...

Remove and keep aside. Heat 2 teaspoons of olive oil in the same pan. Fry onion, carrot and green chillies on a medium flame until the onions are translucent. To this, add cooked chickpeas, zaatar ...

Ted and Carolyn Cook of Cedar Hollow Alpaca Farm were crowned winners of the chilli contest. The Barrie farmers market is a ...

Wetherspoons, which have more than 700 pubs across the UK and Ireland, will able to enjoy a pint of beer from £1.79. The new ...

Chef Narendra Singh offers a flavourful vegetarian version of a classic Goan dish. His Vegetable Vindaloo utilises white ...

Take 650g sea bream, monkfish,¼ tsp ground turmeric, pinch salt For the paste, 70g frozen coconut, 1 tsp turmeric,¼in fresh root ginger, 1 tsp chilli powder and 2 green chillies. Place the fish on a ...

Supply chain traceability platform AltiusHub, finance operations automation firm Bluecopa, Indian-chilli focused hot ...

The Onam Sadhya Cookbook shares his favourite recipes.

Take 6 eggs,1 fresh coconut, 1 red onion, roughly chopped, 1 heaped tsp chilli powder, ½ tsp ground turmeric, 2 tbsp oil, 1 heaped tsp cumin seeds, 20 fresh curry leaves,5 fresh green chillies and ...