Within the Armenian-American side of my family, baklava—a buttery, syrupy nut-and-phyllo pastry popular across the ...

Her celebrated Armenian lamb and apricot stew is simple ... pideh, choereg, gatah, baklava, bourma, tel kadayif, kurabia, and ...

The Armenian Kitchen’s Robyn Kalajian writes, “Some years ago, Susan Ounjian, a lecturer and performer, hosted a cooking video, ‘The Art of Traditional Armenian Cooking.’ In the lecture, she explained ...

They offer the perfect fusion of soft, tender muffins with a decadent baklava-inspired filling and topping. I discovered this ...

It is said that Ancient Greek seamen and merchants traveling to Mesopotamia soon discovered the delights of baklava. They ...

Rita Magalde moved Sheer Ambrosia bakery from her home kitchen to a commercial space in Salt Lake City ahead of the winter ...

A congregation of about 480 families will join together to form the newest Armenian Church in the region on the weekend of Oct. 25-27. The weekend celebration at the Armenian Apostolic Church at ...