Ruth Lee, Troy, Ontario 2 servings Text Ingredients a:2:{i:0;s:276:"Flatten veal cutlets to 1/8-in. thickness. In a shallow dish, combine flour, salt and pepper. Add cutlets; turn to coat.

The veal piccata ($36) is a great example. Veal cutlets are pan-fried in a butter, lemon and white wine sauce that's both ...