Magnesium might be the most sought-after mineral supplement in the world—and that’s not just hyperbole. Yes, the mineral is ...
Researchers use genomic data to study the decline in genetic diversity in the Amazon Basin, particularly in Brazil Nut trees. The research uses genomic data to understand this keystone species' ...
As one of the most impacted keystone species in rainforests, Brazil Nut trees are essential for biodiversity and a vital income source for local economies. A crucial study led by researchers from the ...
As one of the most impacted keystone species in rainforests, Brazil Nut trees are essential for biodiversity and a vital income source for local economies. A crucial study led by researchers from ...
Hazelnuts are a great snack food and an important addition to the Mediterranean diet. Find out what makes hazelnuts ...
Almonds, pistachios, and walnuts are among the healthiest nuts, offering a range of benefits that make them a valuable ...
Additionally, studies on cashew nuts have provided insights into their metabolic profiles during fruit development, which may inform future breeding and nutritional strategies. This research ...
Tigernuts, scientifically known as Cyperus esculentus, are tubers that have gained attention for their impressive nutritional profile and potential health benefits. These small, nut-like tubers ...
You can enjoy this versatile cheese by itself or as an ingredient in recipes. The nutritional profile of cottage cheese varies depending on the level of milk fat used, and the amount of sodium added.
A ranking of the top songs based on streaming and sales activity from within the country- as tracked by Luminate. The ranking is based on a weighted formula incorporating official-only streams ...
Researchers from the German Max Planck Institutes of Geoanthropology and Biology Tübingen use genomic data to study the decline in genetic diversity in the Amazon Basin, particularly in Brazil Nut ...
Almost 90% of wild plants and 75% of leading global crops depend on animal pollination. One out of every three mouthfuls of our food depends on pollinators such as bees. Crops that depend on ...