By now leftover bread has no more secrets, in fact today we prepare a very tasty recipe of the Italian tradition: the BREAD BALLS. The most difficult thing to make these meatballs ( without meat ) is ...

Semolina bread is a delicious and versatile Italian bread made with durum wheat semolina. This type of flour gives the bread ...

From the judges: We’re not including this loaf in our rankings because 1) it’s not a traditional Italian bread, and 2) we all knew what it was just by looking at it, smelling it and by tasting it.

Gino Panino, a new pop-up from the team behind Rebel Bread, is bringing those viral Italian focaccia sandwiches you’ve seen all over social media to Denver.. While it may be housed inside the ...

Meanwhile, place warm milk, sugar, butter, instant yeast, and 2 eggs in bowl of a stand mixer fitted with the paddle attachment. Beat on medium-low speed until combined, about 1 minute.

Two photographers spent the winter months documenting tourist-free life on Alicudi, a mysterious island with no cars, roads or hospital — and a history of producing hallucinogen-laced bread.

Italian Bread With Anchovies and Butter With only three ingredients, splurge and get the good stuff: crusty bread that’s ridiculously soft on the inside, fleshy oil-marinated anchovies and a ...