Tableside service doesn’t need to be exclusive to high-end restaurants. From flambées to Caesar salad, chefs Tyler Florence ...

Frank, owner of Otis restaurant in Exeter, as well as Lee Frank's classic burger joints in Exeter, NH, and Wells and South ...

The chefs were paired with their culinary students by drawing spoons. Frank was paired to ... especially when Jack began plating, exclaiming, "That's my boy!" When the 90 minutes were up, Jack ...

Chef Paul Virant, Chef & Owner of Vistro Prime, Petite Vie and Gaijin Catering by Chef Paul Virant, Vistro Prime & Petite Vie ...

Warner Bros. Animation's series ‘Get Jiro,’ adapted from Anthony Bourdain’s graphic novel introduces a future where chefs ...

In an excerpt from his tell-all about the channel, Allen Salkin chronicles the behind-the-scenes chaos of the spiky-haired ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

Top chefs in the area who have employed the school’s graduates also have stepped up to the plate to support scholarships ... allows it to coat the back of a spoon evenly.) Carefully transfer ...

Because foodies get their thrills from tastes, textures and combinations of ingredients in the foods they eat, those in the area turn out in force to support the International Culinary Arts and ...

Built by a comely crew of former centerfolds, reality stars, and influencers, Sugar Taco was supposed to be a ...

Not only have we survived the cold, but farmers market season is in full swing. Many neighborhoods have weekday and weekend ...

A chef has shared her recipe for a classic potato salad that's perfect for picnics and barbecues - and it's easy to make, too ...