While fettuccine Alfredo originated in Italy, chicken Alfredo is pure Italian American comfort. It's indulgent, rich and easy ...

Looking for a no-fuss, delicious meat dish? This pork knuckle recipe couldn’t be easier! Simply place the pork knuckle in a mold, and let the magic happen. With minimal effort, you’ll create a tender, ...

Cloves, with their warm and aromatic flavor, can take your ordinary dishes to the next level of culinary experience ...

From lamb and pork to a vegetarian option, we're dishing up the best tips and tricks for warming winter roasts.

A fudgy, molten cross between a chocolate cake and a pudding. It's the perfect big-batch dessert for a dinner party, or ...

The Simple Edna Lewis Dish That's Everything We Want to Eat Right Now originally appeared on Parade.

Mark World Tapas Day in true Spanish style with José Pizarro’s crowd-pleasing recipes – think golden tortilla, salty devilled ...

Optional toppings: sour cream and/or jalapeño slices ...

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Meat masala is often the key ingredient behind restaurant-style flavours in homemade curries. Although a variety of spices go ...

Typically, paneer curries are made with an onion-tomato base, where paneer is cooked in a rich gravy. However, this recipe ...

Cook the lasagna noodles in a large pot of boiling water for 10 minutes, or until al dente. Rinse with cold water and drain.