To make vegan Estonian kama mousse, gather two tablespoons of kama flour (found at European shops or online), one cup of ...

This vegan vanilla bean ice cream recipe is all you’ll ever need! Use it as a rich and creamy base for any vegan ice cream ...

Begin by preheating your oven to 350 degrees Fahrenheit. Combine the crushed vegan cookies and melted coconut oil, mixing ...

Vegan ice cream like no other! Add vegan chocolate chips and toasted flaked almonds if you like. Each serving provides 175 kcal, 4g protein, 15g carbohydrate (of which 8g sugars), 11g fat (of ...

An easy, creamy cashew "cheese" recipe that you can tailor to your own tastes. Perfect for spreading in sandwiches or on crackers. Soak the cashews in a bowl of water covered with a clean tea ...