Allow the frozen cake to thaw completely at room temp or in the fridge before serving. This easy Chocolate Mousse Cake is s a rich and indulgent dessert. Creamy chocolate mousse is layered between ...

Celebrate the holidays with this creamy, rich, and light chocolate mousse cake! 🌟 Eggless, gelatin-free, and flourless, this no-bake treat is perfect for chocolate lovers and gluten-free ...

Have you ever been in the mood for a dessert and open the fridge or pantry to find that you’re missing a basic key ingredient ...

Continue folding until it’s completely mixed in. 8. Spread the chocolate mousse evenly over the chocolate cake layer. Put in the fridge while you prepare the white chocolate mousse layer.

For the dessert, the batter is piped into three cake layers, rather than into long, slender ladyfinger shapes. The recipe calls for two types of white chocolate. The first, used in the mousse ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

"I'm almost embarrassed by how easy these ... texture", these chocolate pots are the perfect Christmassy treat. Here's how to recreate Nigella's delicious chocolate mousse with her simple recipe.

This chocolate mousse is so good that it could be served to guests after a gourmet meal. The best part: The six recyclable ...

This gluten-free chocolate mousse cake is rich and indulgent and looks stunning decorated with raspberries and mint leaves. You will need a 20cm/8in springform cake tin and an electric mixer.