Before most folks in Boise finish their breakfast, farmers like my family have already been in Idaho’s fields, using essential working vehicles like ATVs and UTVs to do the quiet, demanding work that ...

Maize (corn) is a major dietary staple in Maya communities past and present because of its reliability, potential for surplus ...

Price increases across most food and beverage categories are tightening household budgets and prompting consumers to make wholesale changes in how they shop. A growing number of Americans are trading ...

Whether you’re looking for dry-farmed Early Girl tomatoes and zucchini blossoms or ready-to-heat quiches, we have you covered ...

That may sound like a lot, but it’s nothing compared to the projected $44 billion of federal dollars that will go to farmers ...

The Trump administration has cut or significantly scaled back federal food assistance, including to programs that tribes have ...

Celebrate America 250 by honoring antique tractors, preserving agricultural heritage and recognizing generations who built ...

GRANBY, Colo. – High in the Rocky Mountains, spring-fed streams and ponds have vanished, leaving patches of cracked mud in what were once spongy meadows. This year has been so extremely warm and arid ...

Historian Richard Bushman explores how colonial farmers lived, worked and helped build the foundation of a new nation.

It’s hard to make the math work with fertilizer prices. This spring, I paid $400 per ton for the same fertilizer that once ...

No discussion of agriculture’s pioneers would be complete without Dr. Norman Borlaug, widely recognized as the “Father of the Green Revolution.” In the 1960s, Borlaug, an agronomist, led a team that ...