Make easy Shiitake Miso Soup in 5 minutes with miso paste, dashi, and shiitake mushrooms for a flavorful dish!

Umami, which translates to “delicious savory taste, ” was identified as a distinct flavor in 1908 by Japanese chemist Kikunae ...

The use of kaffir lime leaves and galangal (or ginger as a backup) adds that authentic edge that turns a simple broth into ...