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We all know that ice chills and dilutes our drinks, but did you know that it can profoundly affect the taste and texture as well? We take a deep dive into how the shape and size of the ice in your ...
A team led by Prof. Zheng Tianlu and Prof. Wei Jiang from the University of Science and Technology of China (USTC), has ...
20h
Asianet Newsable on MSNAntarctica has gained glacier ice despite rising global temperatures. How is that possible?For the first time in decades, scientists have detected a dramatic increase in Antarctic ice mass, challenging prevailing ...
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