The rich, deep chocolate flavor contrasts with the incredibly light and airy texture of this classic French dessert. Use your favorite high-quality dark chocolate for the best results. Place egg ...

For several years the scientific verdict has been widely recognized, and it is now accepted that chocolate---dark chocolate, specifically---has health benefits that cannot be denied. This is excellent ...

Plant-based compounds called flavan-3-ols, which can be found in cocoa, tea, and apples, may help improve blood pressure and ...

No occasion is too big or too small to celebrate with a beautiful, delicious layer cake. From the Ultimate Chocolate Cake to ...

Dark chocolate is packed full of amazing flavour with far less added sugar and fewer ingredients you've never heard of — here ...

If you're looking for a healthier alternative to a classic milk chocolate bar, dark chocolate is a great option — I tested a ...

A new large-scale study has found that eating a wide variety of plant-based foods rich in flavonoids—such as tea, berries, apples, and dark chocolate—may help reduce the risk of serious illnesses like ...

A new study reveals what drinking tea and eating dark chocolate and ... one cup of black tea is roughly 300 mg of flavonoids, while the same amount of green tea is roughly 150 mg.

Cocoa contains antioxidants called polyphenols and flavanols, which protect the heart. One study showed that people who ate dark chocolate more than five times per week had a 57% lower risk of heart ...