Creamy, rich eggless chocolate pudding. Really easy recipe with only 6 ingredients and only few minutes of work and you have ...

This Chocolate Bread Pudding with Bourbon Sauce transforms stale bread into a heavenly chocolatey dessert. Day-old bread ...

Whether you’re making Valentine’s Day dinner at home or just want to surprise your loved ones with a sweet Valentine treat, ...

For this recipe you will need a 1.2 litre/2 pint pie dish or 8 individual ramekins. Preheat the oven to 200C/400F/Gas 6. Cut the chocolate into ... 180C Fan/Gas 6. The pudding should be firm ...

then add the chocolate and stir briskly until the chocolate is melted and the pudding is smooth, about 30 seconds longer. Scrape the hot pudding into the crust and level it with one or two strokes ...

For recipe shortcuts ... ring into 4 quarters so you can add it to the base of the pudding when it is ready. To make the white chocolate mousse, soak the gelatine leaves in cold water.