Waste remains a challenge but Michigan groups are coordinating to better match production and demand and turn surplus food ...

Experts say buying frozen meals and produce can combat the $1,500 worth of food the average American family wastes each year.

The Food Recovery Network distributed thousands of pounds of surplus produce to Baltimore City elementary schools.

Old Rochester Regional students learn about food waste and sustainability through a hands-on workshop, sorting cafeteria ...

How you store produce can make a major difference in how long it lasts. Factors like moisture, temperature and airflow affect ...

When supermarkets choose the right strategy for surplus food, they can both reduce food waste and improve their bottom line.

A national, student-led group turned food waste into a resource for Baltimore families on Earth Day.The Food Recovery Network ...

Using Guam’s trash to generate energy won’t give a major boost to the electrical grid but it could greatly reduce waste going ...

Elementary teacher and UD alumna leads students in nature-based activities while supporting district in green initiatives ...

One Milwaukee area resident is working to create a TV show that she hopes will educate people about reducing the waste we ...

New York City's school cafeterias are churning out hundreds of thousands of meals a day, yet much of the edible surplus never ...

It should be noted that at the March 19, 2026, meeting, the governing board members voted unanimously to award themselves free monthly WTA passes. The fiscal impact of this decision is a total of ...