– Current evidence suggests that calorie (energy) labelling on menus, and on or next to products, leads to reductions in calories selected and bought from food and non-alcoholic drinks. The evidence ...

Grocery shopping in 2025 comes with many challenges and can feel more daunting than ever to navigate amidst rising food costs ...

In a move towards ensuring transparency in trade and consumer protection, the Centre has introduced a structured timeline for ...

A collaboration between Kennedy and the New Jersey senator could be helpful for furthering nutrition policy, and could be ...

While it is true that for those who are trying to manage their diet, labelling can actually help them feel a lot in control ...

President Donald Trump's administration has paused federal grants and loans, affecting various programs like education and disaster relief. Despite sparing Social Security and Medicare, the freeze ...

The global confectionery market is set to reach $619.2B in 2025. Explore key regulatory updates, including EUDR, CSDDD, and ...

This new collaboration aims to revolutionise sustainable plant-based proteins, meeting the growing demands of today’s ...

The FDA has accepted a priority review sNDA for Welireg in adults and pediatric patients with advanced or metastatic ...

Liver is a love-it-or-hate-it food, but if you like beef liver, it's another good way to get vitamin D. You can either cook ...

The Food and Drug Administration has begun a domestic sampling assignment to collect and test aged raw milk cheese for Highly Pathogenic Avian Influenza (H5N1). The objectives of the assignment ...