Coffee News is proud to maintain advertising partnerships with many of the world’s leading coffee companies, yet maintains a ...

On a cold winter day in Illinois, three little pigs are resting in a three-sided shed. They have plenty of space to trot around, as they do when Jennifer Duensing approaches. Those footsteps mean it’s ...

In this conclusion to the two-part series on organic food, we look at what constitutes organic products. IN our last issue (Why bother going organic?, Fit4life, 29 Dec, 2013), we talked about the ...

“Made With Organic Ingredients” A food with this label must be made up of at least 70 percent certified organic ingredients, and any non-agricultural products used (like enzymes and ...

I started shopping at Aldi when I took a pay cut, and now it's my go-to store. Here are 9 of my favorite items right now.

This is where organic has a unique advantage. While the USDA does have to approve most food labels, it doesn’t actually set its own requirements for what those claims mean, nor does it enforce ...

There are countless certifications she could have chosen and labels she could slap on her products to try and prove her farm has good practices. In the midst of rising consumer demand for organic ...

The U.S. Department of Agriculture has established rules for a Certified Organic Label, but many producers are reluctant ... With the growing demand for organic foods it’s important that there are ...

Seducing claims such as 'natural' and 'low fat' lead many of us to overestimate how healthy a food is. It can also discourage us from reading the nutritional details on the back label. Organic ...

For those trying to buy sustainable, healthier things in the grocery store, having products labeled in a way they can trust ...

The organic certification requires farmers like ... She educates consumers about nutrition and what food labels do or don’t mean. She said consumers sometimes see terms like “natural ...