You've probably seen a "no antibiotics" label on meat and poultry at some point, but what does it actually mean? You might be ...

An international group of experts proposes two new categories of disease: preclinical and clinical obesity and the FDA ...

Commodity markers – usually accompanied by a barcode and scale label – allow buyers to identify a cut of meat’s species, the ...

Red Dye Three is found in dozens of foods, medications, candy and beverages in the United States, though it is banned in several other countries.

The U.S. Food and Drug Administration proposed a new front-facing label for most food and drinks to help consumers easily ...

The Food and Drug Administration has said it is banning the use of Red No. 3, a synthetic dye that has long been used in the ...

The Victoria County Public Health Department Environmental Health Division inspects places where food is served in Victoria, DeWitt, Jackson and Calhoun counties.

In an effort to improve how consumers eat, the FDA has suggested a significant change to our food labels. Here's what we know ...

Discount grocers can set themselves up for a year of accelerated growth if they continue to remain relevant to consumers with ...

The FDA has announced a proposal to require a new nutrition label on the front of packages for most packaged foods.

Grabbing a quick snack might soon come with a little extra clarity. The U.S. Food and Drug Administration (FDA) has ...

How much are Alaskans willing to pay for produce that is homegrown? A newly published study has some answers: a significant ...